- candied lemon peel
- n.Zitronat -e n.
English-german dictionary. 2013.
English-german dictionary. 2013.
candied citrus peel — noun strips of citrus peel cooked in a sugar syrup • Hypernyms: ↑candied fruit, ↑succade, ↑crystallized fruit • Hyponyms: ↑grapefruit peel, ↑lemon peel, ↑orange peel … Useful english dictionary
lemon peel — noun 1. the rind of a lemon • Syn: ↑lemon rind • Hypernyms: ↑peel, ↑skin • Hyponyms: ↑lemon zest • Part Holonyms: ↑lemon … Useful english dictionary
Candied fruit — Candied redirects here. For other meanings see the verb to candy . Candied orange peel … Wikipedia
Mincemeat — This article is about the fruit based food. For minced meat, see Ground meat. For the World War II deception plan, see Operation Mincemeat. Mince pie filled with mincemeat Mincemeat is a mixture of chopped dried fruit, distilled spirits and… … Wikipedia
List of Italian dishes — These dishes are representative of Italian cuisine.Dishes and recipesAntipasti* Insalata caprese * Insalata russa * Braciole * Bruschetta * Bresaola *Prosciutto e melone *Crostini con condimenti misti *Verdure in pinzimonio *Cocktail di gamberi… … Wikipedia
Panettone — (Milanese: panetton classical orthography, panetùn other orthography) is a typical bread of Milan, usually prepared and enjoyed for Christmas and New Year around Italy, and one of the symbols of the city. Maltese nationals are also traditionally… … Wikipedia
Phoenix dactylifera — Date palms, Rashidiya, Dubai Scientific classification Kingdom: Plantae … Wikipedia
Monopolowa — vodka Monopolowa is a vodka made in Austria originated from Poland. It is distilled from potatoes. It scored a 94 at the 2003 International Review of Spirits, the highest score, tying with Stolichnaya, from Russia. It is produced under the brand… … Wikipedia
Palatschinken — The Central European pancake is called Palatschinke (the plural Palatschinken) in Austrian and Bavarian German.The pancake Palatschinken are thin pancakes. Unlike thick American pancakes, Palatschinke is filled with different types of food and… … Wikipedia
Centerbe — (cento erbe), literally, hundreds of herbs, is a digestive liqueur from the Abruzzo region of Italy made by infusing a variety of medicinal herbs, some say as many as one hundred (which explains the name), in alcohol. It has a very high alcoholic … Wikipedia
Zest (ingredient) — For other uses, see Zest (disambiguation). Zesting an orange Zest is a food ingredient that is prepared by scraping or cutting from the outer, colorful skin of citrus fruits such as lemon, orange, citron, and lime. Zest is used to add flavor (… … Wikipedia